With the deep integration of the internet and the catering industry, the catering O2O market is steadily growing. However, with rising consumption levels, costs of venue rentals, labor, and raw materials are also increasing dramatically.
Data shows that over 50% of restaurants nationwide are facing losses, and the traditional fast-food industry urgently needs to break free from rigid thinking and find new sources of revenue growth.
WHAT ARE OUR ADVANTAGES?
Flexible deployment, cost reduction and efficiency improvement: Small footprint, 24-hour unmanned sales. No need for high rent and labor costs, easy to scale and replicate, easily targeting the market with essential needs.
The sharing economy: breaking down the barriers between restaurants and terminals.Restaurants share vending machine channels, and vending machines share the restaurant’s menu, providing consumers with closer, higher-quality, and better-experienced catering services.
Intelligent cloud management: A powerful cloud service platform synchronizes sales, inventory, and temperature data in real time. It supports monitoring on PC and mobile devices, making operations easy and efficient, and providing a clear view of best-selling items.
Full-scenario payment experience: Supports cash, coins,card reader and QR code payment, offering flexible choices and convenient transactions.
Cross-industry integration and advertising value: Equipped with a large-size touch screen, it can play multimedia advertisements to monetize traffic, or be freely combined with yogurt, bread, fruit platters, etc. to create an unmanned supermarket ecosystem.
What kind of scenarios is this machine suitable for?
New retail has become a trend of the times. Simplx Hot food vending machines are widely applicable to high-traffic areas such as office buildings, communities, scenic spots, libraries, exhibitions, train stations, airports, and internet cafes.
